Accommodation and breakfast tariff
These rates per room per night Sunday - Thursday Friday & Saturday
Single room £83 £95
Single occupancy of a double or twin room £93 £125
Double or twin room for two persons £145 £165
Four poster room or Waterside Cottage Suite No.1 £169 £189
Waterside Cottage Suite No.2 or Garden Suite £195 £215
3rd or 4th person sharing a double room £20 £20
Prices include VAT at 17.5% and are in UK pounds sterling
Bosham Breaks
Also includes a three course dinner each night (Special rates per person per night. For a minimum of two nights stay) 01.01.2010 -
30.04.2010
01.05.2010 -
31.10.2010
Weekend nights (Friday & Saturday) £93 £112
Midweek nights (Sunday - Thursday) £83 £102
Third night special
(Break must include a Thursday or Sunday night)
£59 £71
Full week (7 nights or longer) £75 £92
Supplement for Four poster room or Waterside Cottage suite no.1 £12
Supplement for Garden Suite or Waterside Cottage suite no.2 £25
Single occupancy of a double or twim room £10 - £30
Includes a 3 course dinner with coffee, English breakfast and a newspaper
Prices include VAT at 17.5% and are in UK pounds sterling
Notes to assist you
Special packages apply at Christmas, New Year, Valentines & Easter and also during festival events at Goodwood
English breakfast is served from 7.30 to 9.30am (Monday to Friday) and from 8.00am to 10.00am (Saturday & Sunday)
Luncheon is served from 12.30pm. Last orders 2.00pm
Dinner is served from 6.45pm. Last orders 9.15pm (Sunday 9.00pm)
Rooms will not be ready before 2.00pm on the day of arrival
Rooms must be vacated before 11.00am on the day of departure
MasterCard, Visa, American Express, Diners Club, Maestro are welcome
Cheques are subject to usual bankers conditions
In the event of cancellation, by the guest, with less than 48 hours notice before the start of the booking, we will seek compensation to cover our loss of profits. Cancellation insurance forms are available on request. We may alter or amend the tariff and hotel facilities without prior notice We do not make a charge for service; gratuities are left at the discretion of guests and are shared by all the staff VAT is included at 17.5% and may be subject to any changes
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